Friday, January 30, 2015

Lazy Ice Cream Cake

  • 12 ice cream sandwiches, any flavor
  • Ice cream, any flavor- softened
  • Ice cream topping, such as caramel, hot fudge, strawberry, etc.
  • Whipped Topping
  • Line an 8" x 8" pan with saran wrap. Using half the sandwiches, make a single layer.
  • Cover the ice cream sandwiches with softened ice cream- try to make an even layer. (used about ⅓ of a tub of Cookies 'n Cream.)
  • Cover the ice cream with a thin layer of hot fudge
  • Finish the layers off with the remaining ice cream sandwiches.
  • Throw the pan in the fridge for about an hour so the ice cream can harden.
  • nce the ice cream has hardened, invert the pan onto the plate you'll serve it from.
  • "Frost" the cake with the whipped topping.
  • tried to get fancy and made lines of caramel & chocolate sauce, then dragged a toothpick in alternating directions to create the design.
  • Return the cake to the freezer until ready to serve.

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