Tuesday, January 6, 2015

Olaf the Snowman snacks



Ingredients
  • Graham crackers
  • Blue-tinted frosting or blue candy melts
  • Jumbo-size marshmallows
  • Medium-size marshmallows
  • Miniature-size marshmallows
  • Black candy melts
  • Black licorice rope
  • Orange candy slices
  • 1/2-inch candy eyes
Instructions
  • Frost graham crackers with blue-tinted frosting or melted blue candy melts.
  • Assemble snowman ingredients and cut marshmallows
  • Cut jumbo-size marshmallows in half for the bottom of Olaf's body.
  • Cut medium-size marshmallows in half for the middle of Olaf's body.
  • Cut more jumbo-size marshmallows in half, then cut the corners off to make diamond shapes for Olaf's head.
  • Add marshmallows to graham crackers
  • Place cut marshmallows on frosted graham crackers,adding two miniature marshmallows at the bottom for Olaf's feet.
  • Cut and add licorice to marshmallows
  • Cut pieces of black licorice rope for Olaf's hair and arms.
  • Insert hair and arms into marshmallows.
  • Add mouth, eyebrows and buttons
  • Melt approximately 4 ounces of black candy melts in the microwave.
  • Heat for 30-second intervals and stir until smooth. Place into a piping bag.
  • Using the smallest round tip available, pipe Olaf's mouth, eyebrows and buttons.
  • Cut pieces for nose
  • Cut orange candy slices into long skinny triangles for Olaf's carrot nose.
  • Add eyes, nose and teeth
  • Using a dab of candy melt, attach the eyes and nose to Olaf's marshmallow face. Cut and place a tiny square of marshmallow on the mouth for Olaf's front tooth.
  • Take a bite out of Olaf

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